Food…..?
For our reading class we have to make a food for the theme of our book. My theme is adventure. So what food can I make for adventure thats not to hard and expensive?
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June 23rd, 2010 at 5:27 am
nachos
June 23rd, 2010 at 6:04 am
Pizza
June 23rd, 2010 at 6:43 am
Take a can of pork and beans. Seems fitting to me……….and it’s easy and inexpensive. 🙂
June 23rd, 2010 at 6:52 am
trailmix
.. best kind of food for a trailblazing adventurer 🙂
so cheap and easy to make too..
June 23rd, 2010 at 7:16 am
I have two recipe that may be suit with you :
– Cheese Sauce “Adventures in Microwave Cook, the recipe : http://www.baaiidu.com/cheese-sauce-adventures-in-microwave-cook.php
– Adventures in Cheese Making – Walk this Whey : http://www.baaiidu.com/adventures-in-cheese-making-walk-this-whey.php
Hope this help.
June 23rd, 2010 at 8:06 am
I THINK BOILED PEANUTS WOULD BE DIFFERENT.JUST GET A BAG OF PEANUTS IN THE SHELL AND GET SOME WATER BOILING AND TOSS THE PEANUTS INTO THE PAN,ADD SOME SALT AND PUT THE COVER ON AND BOIL THEM FOR A COUPLE HOURS THEN LET THEM SIT IN THE HOT WATER TILL YOUR READY TO PRESENT THEM TO THE READING CLASS. ADD ENOUGH SALT SO THE WATER TASTES SALTY BUT NOT TOO SALTY. LET THEM BOIL SLOWLY FOR AS LONG AS YOU WANT THEN JUST LET THEM SIT IN THE WATER , THEY SHOULD TAKE ON A DARKER LOOK . BUY THE SALTED PEANUTS THEN YOU WONT HAVE TO ADD ANY SALT. ENJOY
June 23rd, 2010 at 8:15 am
Mince Baskets
350g mince your chose of beef,lamb or pork
1 tbsp olive oil
1 teaspoon mixed herbs
2 tbsp tomato paste
1x425g jar pasta sauce
8 slices fresh bread,crust removed
8 slice tomato
1/3 cup edam cheese
1.brown mince in oil.Drain off excess liquid.Add herbs,tomato paste and pasta sauce.Simmer gently for 20-30 minutes until thick.
2.Line a greased muffin tin with slice of bread,brush bread cases with a little oil and bake at 200 degrees for 10-15 minutes until crispy,before fill them let set for 5-10minutes.Fill with mince mixture.Top with a slice of tomato and some grated cheese.
3. Bake again at 200 degrees for 5-10minutes.
June 23rd, 2010 at 9:07 am
ooooooooo i noe!
make someething spicy!