What can I do with Bruce’s canned sweet potatoes and bag of marshmallows?
I have 3 large cans of Bruce’s canned sweet potatoes. I also have a bag of mini marshmallows. I have a pantry full of spices, syrup, etc but I do not have pecans. What can I do with these items to make a good and easy side for Thanksgiving?
April 9th, 2011 at 10:19 am
my guess is eat the marshmallows while cooking the potatoes
April 9th, 2011 at 10:51 am
Make a marshmallow topping and cook the sweet potatoes in it like a glaze. Call it “extra sweet potatoes”
April 9th, 2011 at 11:42 am
You don’t have to have nuts. You can follow any sweet potato bread recipe and make something totally yummy. With or without all the ingredients…be creative. Butter pecan ice cream can substitute for cream and pecans, for instance….
April 9th, 2011 at 12:35 pm
If you have real butter… candied yams are wonderful!!!
April 9th, 2011 at 1:08 pm
make sweet poatoes
April 9th, 2011 at 2:08 pm
take sweet potatoes smash them … add brown sugar and a stick of melted butter and cinnamon and stuff… then top with marshmellows and then put in 350 degree oven for about 15 minutes or so or until the marshmellows are golden on top
April 9th, 2011 at 2:09 pm
mash the yam with brown sugar….fill muffin pan…bake….add marshmellow just before taking out of oven….sprinkle with cinnamon…….
April 9th, 2011 at 2:34 pm
Check out this recipe, not sure if you have all the ingredients.
April 9th, 2011 at 2:35 pm
I would and am cookin this for thanksgivin…put two cans with juices then drain the last can into a bakin dish, brown sugar on top and put in oven…then right b4 u take them out put marshmallows on top so they melt and brown up
April 9th, 2011 at 3:06 pm
I would pour the sweet potatoes into an oven baking pan, then pour brown sugar over them (to taste, about 1 cupful) then cover with the marshmallows and pour a cup of pecans over the marshmallow’s and bake for about 20 minutes until all the marshmallows melt, mmmmmmmm.
April 9th, 2011 at 3:40 pm
you put them in a a pan put brown sugar and cimmaion and lemon and butter then mash them like mash or just leave them like they are then put the marsh mallows on top put in the oven at 350 cook in till brown and that is Candie yams.
April 9th, 2011 at 4:04 pm
add ginger , cinnamon, allspice , and nutmeg in small amts to the yams. top with the marshmallows and bake. Got butter? add a dab or slab of that, too
April 9th, 2011 at 4:29 pm
Ignore the marshmallows. Put the sweet potatoes in a casserole with a very small dab of butter and a small amount of cinnamon and brown sugar.
April 9th, 2011 at 4:45 pm
No pecans? That’s nuts!
Haha
Happy Holidays