Healthiest dressing to add to a salad?
Good old fashioned oil and vinegar?
What about just lemon juice?
Any other suggestions?
Tags: dressing, healthiest, salad
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February 9th, 2011 at 4:41 am
Both are healthy. Lemon juice is fat free.
February 9th, 2011 at 5:40 am
lemon juice would work fine
i like italian
February 9th, 2011 at 5:58 am
Lemon juice salt and pepper is lower in calories than oil and vinegar. But you can cut down on fat in classical vinegrettes by substituting yogurt for the oil. The dressing will cling to the leaves without fat.
February 9th, 2011 at 6:52 am
This is the famous “Green Goddess Dressing”
1 cup mayonnaise
1/2 cup sour cream
1/4 cup chopped parsley
2 tbsp. finely chopped green onion (scallions)
2 tbsp. tarragon vinegar or lemon juice
1 tbsp. tarragon leaves; crushed
3 anchovey fillets; minced
1 clove garlic; minced
Milk
In small bowl, combine all ingredients (except milk); mix well. Thin with milk to desired consistency. Cover; refrigerate until serving time. Serve on tossed greens, chilled vegetables or cold seafood and poultry.
(NOTE: To use as a dip, omit milk)
February 9th, 2011 at 7:33 am
for me i think the healthiest and lightest dressing would be oil and vinegar, i just have that on my salad. I don’t usually use ranch or any of those, although the italian is alright. i’d just stick with oil and vinegar.
February 9th, 2011 at 7:55 am
They have this stuff that you spray on now. That is probably the lowest calories, but it is not necessarily the “healthiest.”
February 9th, 2011 at 8:01 am
Try frozen orange juice concentrate; it’s delicious.
February 9th, 2011 at 9:00 am
I like Balsamic vinegar on a salad…you can mix this with some olive oil, add some garlic powder, a little sea salt and course black pepper mix it really good…and you have a great tasting dressing!
February 9th, 2011 at 9:00 am
none would be healthiest. I add some Feta cheese when I run out of dressing its yummy I dont know how high the fat consentration is but its really good 🙂
February 9th, 2011 at 10:00 am
olive oil and basalmic vinegar .