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Does anyone have a recipe for creamed horseradish?

What I am after is a recipe that starts with fresh grated horseradish and eventually ends up as a creamy condiment.
I know that a regular bottle/ jar of horseradish has vinegar, salt and some water in it, perhaps other things as well, but how to make a creamed horseradish sauce? Surely vinegar would cause the cream to sour?

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5 Responses to “Does anyone have a recipe for creamed horseradish?”

  1. IconNick said :

    Here’s what I found:,1655,129183-245196,00.html

    I hope this helps.

  2. llittle mama said :

    Try Google; creamed horseradish;
    Also; Top Secrect
    All recipes. com

  3. happyhubbyanddaddy said :

    Simple Sour cream horseradish sauce:

    1 1/2 cups sour cream
    2 to 3 T prepared white horseradish
    Salt and white pepper, to taste 1
    t confectioners’ sugar

    Combine all ingredients and mix well. Adjust the seasonings to taste.

  4. mymxboys said :

    I just do a simple horseradish and sourcream mix. a ratio of how much of each depends on your taste. I personally like it a little horsier (LOL) if that’s even a word but you know what I mean….
    I only live about 40 miles from the Horseradish Capital of the world. (BTW) that doesn’t make me an expert just a funny fact for this question!! ; )

  5. louisesept1970 said :

    creamed horseradish

    1/2 cup fresh grated horseradish (see Note)
    1/2 cup heavy cream
    1/8 teaspoon salt
    1 teaspoon dill weed
    Place grated horseradish, heavy cream, and salt into the bowl of a small food processor fitted with the metal blade.
    Pulse until thickened to the consistency of stiff whipped cream. (Do not over-beat or you will end up with butter.)

    Scrape into a bowl and fold in dill weed. Refrigerate at least two hours or overnight to let flavors meld.


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