What are some really good chicken recipes?
I like food somewhat spicy but not too much.I usually season chicken with peppers,salt,garlic,onion,lime juice/orange juice and sometimes chicken broth.
What do you season chicken with?
Tags: chicken, chicken broth, food, garlic onion, good, juice, lime juice, orange juice, really, recipes, season, season chicken, Some, spicy
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October 18th, 2010 at 2:57 am
http://www.cooks.com/rec/view/0,1739,158179-254200,00.html
October 18th, 2010 at 3:15 am
Our local Costco store sells Yoshida Sauce in big containers. When I am entertaining and want to serve drummettes (chicken wings), I buy the frozen chicken wing sections at Costco and the container of Yoshida Sauce. I place the chicken wings in a sheet cake pan, pour over the Yoshida sauce (kind of a sweet soy sauce-taste), and bake them for 20 minutes. I then turn them over and do the other side for 15 minutes. The sauce thickens and tastes a little like a barbecue sauce – not spicy but you could add cayenne or red pepper to the sauce to perk it up if you like.
They are always a hit and I never have leftovers.
Hope that helps.
October 18th, 2010 at 3:20 am
Hubby marinates chicken in purchased jerk sauce overnight and cooks on the grill. Another good marinade is half Italian dressing and half soy sauce.
October 18th, 2010 at 3:57 am
what i like to do is tickle the chicken tiill its nice and ready cut its head off AND THROW IT AWAY (WE DONT NEED THE HEAD) boil it in a pot for bout 30 minutes take it out remove the feathers since the skin is nice and soft now, make a slit in the stumik and take a shit in the tummy (gives a lil extra flavor) now, you can put it in the oven for bout 40 minutes and wallah its yummy
October 18th, 2010 at 4:15 am
this is extremely easy and affordable. all you need to do is buy shake n’ bake.( it comes with a bag) take skinless chicken and coat it on egg that has been whisked together. place the chicken in the bag with the shake n’ bake and coat chicken. place in oven for 45 min. or until cooked through. set to 350 degrees. enjoy its amazing!
October 18th, 2010 at 4:47 am
Sweet and Sour Chicken is the best.
October 18th, 2010 at 5:15 am
Try MyFridgeFood – it has a lot of great recipe twists using what’s already in your kitchen – It really helps me when I’m trying to get the ball rolling on what to make for dinner 🙂 Hope it helps with the chicken!