Answers to Everyday Questions : Any recipes that are easy to make?

Any recipes that are easy to make?

6 Responses to “Any recipes that are easy to make?”

1. medusa said :
   October 13th, 2010 at 8:53 am

   INGREDIENTS:
   1 tablespoon sugar
   1 tablespoon ground cinnamon
   1 cup shortening
   1 1/2 cups sugar
   2 eggs
   1 teaspoon vanilla extract
   2 3/4 cups all-purpose flour
   1 teaspoon baking soda
   1/2 teaspoon salt
   2 teaspoons cream of tartar
   PREPARATION:
   In a shallow bowl, combine 1 tablespoon sugar and cinnamon; set aside. Cream shortening; gradually add 1 1/2 cups sugar, beating well. Add eggs; beat well. Stir in vanilla.
   In a separate bowl, sift together flour, soda, salt and cream of tartar. Add sifted ingredients to creamed mixture; stir until well blended.

   Shape dough into 1-inch balls and roll in cinnamon-sugar mixture. Place snickerdoodles 2 inches apart on lightly greased baking sheets.
   Bake snickerdoodles at 400° for 6 minutes or until lightly browned. Remove to wire racks to cool. Makes about 4 dozen snickerdoodles.
2. Quiet Storm said :
   October 13th, 2010 at 9:43 am

   peanut butter and jelly sandwhiches and cut it up in fours.
3. jyotsna pathania said :
   October 13th, 2010 at 10:01 am

   egg dipped bread slices fried, either sweetened or salted.
4. Aiden R said :
   October 13th, 2010 at 10:56 am

   Bacon and cheese pastry wraps
   buy some ready made pastry from asupermarket with some bacomn and cheese grill bacon and leave to cool roll out the pastry into rectangles place one slice of cooled bacon and slice of mature cheese on tpo fold pastry into adiamond shape and bake (Gorgeous) BON APETIT
5. shellnpepe said :
   October 13th, 2010 at 11:00 am

   HIDDEN TREAT COOKIES

   1 c. sugar
   1 c. butter
   2 c. flour
   1 egg
   1 tsp. vanilla
   1 tsp. baking powder
   40 foil wrapped kisses, unwrapped

   Mix all together and shape dough in 40 balls. Hide a kiss in each ball. Bake for 10 minutes at 375 degrees.

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   FINGER SANDWICHES

   4 tbsp. butter
   1/2 c. water
   1/2 c. flour
   Dash of salt
   2 eggs
   1/2 c. shredded Swiss cheese

   Melt butter in water. Add flour and stir vigorously until ball forms or pulls away from sides of pan. Remove from heat. Beat in eggs and add Swiss cheese. Drop by heaping teaspoonful on greased cookie sheet. Bake at 400 degrees for 20 minutes. Split in half and fill with your favorite filling (ham salad, tuna salad, etc.).
   Makes approximately 20.
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   ALMOND FINGERS

   1 pkg. Pillsbury pie crust mix
   1 c. ground almonds
   1/3 c. sugar
   1/3 c. butter, softened
   1 tsp. vanilla
   1/4 tsp. almond extract
   Powdered sugar

   In large bowl, combine dry ingredients except powdered sugar. Blend at low speed until crumb mixture forms; form into a ball. Shape into fingers, using teaspoon of dough for each. Place 1 inch apart on ungreased cookie sheet. Bake at 350 degrees for 10 to 12 minutes. Cool 2 minutes before removing from pan. Sprinkle with powdered sugar. Cool completely and roll in sugar again. 72 cookies.

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   CREAM CHEESE KOLACKY

   1 pkg. (8 oz.) cream cheese
   1 c. unsalted butter, softened
   2 egg yolks
   1/2 c. sugar
   1 3/4 c. all-purpose flour
   2 tsp. baking powder
   1/4 tsp. salt
   2 cans (12 oz. each) fruit filling
   Powdered sugar

   1. Cream together cheese and butter.
   2. Add egg yolks and mix well.

   3. Add sugar and sifted dry ingredients. Blend well.

   4. Roll out dough on lightly floured surface to 1/4 inch thickness.

   5. Cut into 3 inch rounds. Top with desired filling.

   6. Place on ungreased baking sheets.

   7. Bake in 375 degree oven for 10-12 minutes. When cool, sprinkle with powdered sugar.sdr
6. ABC-YES n said :
   October 13th, 2010 at 11:11 am

   Definitely check out http://www.highclassrecipes.com
   They provide some great free recipes.

   good luck!